Monday, October 27, 2008

My Friend Wedding

合錦交杯- 一生一世- 百头偕老- 共度患难-一生承诺
I m standing between bride and bridegroom. I m still look

as handsome as Bridegroom.


Weather : No Rain

Date : 26/10/2008

Function: Jason Lau's Wedding Dinner

Venue : Seafood Restaurant in KL

Time : 7-10.30pm


This a few days, i was waiting my friend to send me the wedding invitation card as he promised before. Finally he called me to come over his house to collect it on wedding eve ( Saturday ). I was thinking whether he has sincere heart to invite me or he just want to simply spread the BomB to everyone to fulfill his places. After that, i was overcoming my thinking. I was thinking back we are in 6 years for primary school time.


When we were in primary school, we were used to be very close to each other. I alway visited his house during school time. We like cycling to the school when it was saturday. Those day i thinking back was 16-18 years ago. Hard to imagine time pass flying Jet, it could be happen in yesterday. Actually, i seldom contact primary school friends due to i took my secondary education far away from my house. Somemore those old day, where did we have TODAY SO CALL handphone/ PDA phone? Even when i was in Secondary school time, my house just install a telephone line.
I m so happy that these is one of my primary school friend we still in contact. Actually since we leave primary school, i think we have time for reunion is less than 5 times but maybe once a year we will contact each other to update information. As we know when you getting older, you will getting less time to spend with youe friends. Time may need go to Girl Friend, Company colleagues, Secondary school friends, business friends and others .......


Actually i also interested to attend Jason's Wedding because i would like to see my primary school friends. I hope to see back whether there is anyone of my primary school friends can meet up together. Before i attend the dinner, i know it is a little chance for me to see my primary school friends because Jason told me that he has invites a few number of Primary school Friends.


When the Clock pass 7 in evening, i have prepare myself for tonight function. I have brought my accompanion ( DSLR) to attend the dinner. Iknow if i was in bored, i can help JAson to snap shoot a few photos for future memory. Along the way to restaurant there is no traffic jam. Around 20 minutes i arrived the DESTINATION. Parking is limited there, i was turning around there and finally found a nice place to park. When i was reverse my car, there is pretty space for my car to go in. Suddenly my car signal alert me dont not to go further again. There is obstacter. Therefore i go down and look at the parking and there is very dark. i observe that is grass, i dont bother the signal alert me..... KRA...KRA...KRA sound come out with so weird that i hear and it is also i dont like to hear this kind of sound..... i move forward again... KRA... KRA... this time sound more terrible.. my heart going to drop down.. i think my BABY get hurted. Bumper Come out only No Big Deal ... Money can settle , but the problem i got short of money ..... So how ... Heart Breaking lor..... Spoil My Mood tonight ..... Haih... What to do ? Life still have to go on.....


I m still keeping my smiling face to enter the restaurant. Coz i know that is a fact my baby get hurted. I need to repair later. 风吹鸡蛋壳,财散人安乐。。。。When i entered the restaurant, i see a lot people couldnt find a seat for there because no body guide the guests to sit accordingly table. I was unlucky too, no one know where can i sit. Bridegroom was not around, so i take the opportunity to snap a few photos. Wisely spend on time..珍惜时间。。爱惜光阴。。。

finally my fren Jason appear and allocate me in a table that i know one of old friend but i have never chat with him. Nevermind i m busy body, i can survive coz i like to talk to people.


During whole night i help Jason to snap shoot a lot of photos. As i mentioned before, i wanna take a chance to look my primary school friends. Luckily, i can able to recognise a few faces but i got no chance to mix around with them due to they have many friends to chit chat. Due to the schedule for Jason dinner a bit not planning well. I just trying to help him to take a nice memory for tonight.


As a friend, i would like to wish Jason have a wonderful marriage. Keep more hardworking to give a new life come out.
Time to look back myself, i think i m not so young as before. I have to plan my future .... haha... As we grow older, the more commitment is more burden. Certain pressure is a force to push you to progress.... I like to see my friend have a wonderful family and life.....


Wishes: Hope all of us gain our life experience and live with happiness and enjoyable.

Saturday, October 25, 2008

无助的老人


晴天,星期六。节目就从下午两点三十分开始,与几位旨同道合的朋友由我的家里出发。一路上大家都在讨论要做些什么当我们到达了目的地。其实今天我们的目的地是一家老人院。这家老人院是一个非营利组织,大约有九年的历史。一共有48 位老人共住在同一个屋檐下。在我们启程这家老人院之前,我们就去准备我们的爱心物品给所有的老人家。负责人来先生告诉我们捐干粮更加实际,其实我们是无所谓的,只要我们可以帮助到社会上需要我们帮忙的人,我们已经很开心。回到之前我们爱心物品的话题,我们抵达了一家廉价百货市场疯狂的扫货。油,盐,米,糖,饼干,马令薯,成人尿片,老人麦片,和 一些日常用品。两辆车子的后尾箱都已经满了,正所谓老师所说的满载而归,我们都可以用上场了。这家老人院的栖身之所就在义山里,在这片满目苍凉,令人伤感的地带。当我们到达了老人院,负责人来先生就来迎接我们。我们就开始拿我们爱心物品到二楼的小房子。老人院的规模不大,没有先进的设备,但是却是无数的老人的避风港。我们突然觉得人生的生老病死,生命的脆弱,更加知道在我们由生之年应该要做多一些事回馈社会。更加重要的是我们要珍惜身边的每一个人,不要等到失去后才来后悔。无助的老人需要我们的关心和帮助。。。。。愿所有的老人都安康和快乐。。。。

Friday, October 24, 2008

男人的心理矛盾

男人不坏女人不爱。到底有多少人会赞成呢?但是不管有多少人赞同或反对,他依然的有存在的价值。时尚的男女都容易受快熟面的文化侵蚀,他们都认为人生要走最捷径,最轻松和最没有压力的路途往前走。但是往往是不以为,那条道路却是一条充满了危险与崎岖。到头来撞到头破血流。今天,放工后我和一帮死党在公司附近嘆回一口美味的WhiteCoffee Ice。但是一个星期至少都光临一次,那不是想念咖啡的味道而是因为想把自己一天的忙碌和烦恼性情一一放松下来。今天的话题是男人。是不是很抽象呢?有朋友提到到底男人去“滚”会不会对不起她的女友呢?或者他的未来女友呢?如果现在年轻不去“滚”那等到结了婚才来在外“偷吃”吗?有时候我自己也不方便去给于意见。我知道如果太过主观的看这话题,会觉得自己还没有经历过这些事情就下了判断。那是很不合理和对别人不公平。常常以为自己是圣人,那可能自己还没经历这些事情,所以我只好听听专家的意见和见解。偷吃論林良實是在跟記者開玩笑,很多高高在上的男人都有精力過剩問題,所以必須尋求管道發洩多余精力。嗨.............. 你看尊贵敦林医生也这样说。。。那你说根草阶级的我们会有什么想法?.........真的无法想像。。。。但愿大家身心自在。。

Wednesday, October 22, 2008

艺术与思考

为什么鸟笼里没有小鸟?只是有几盏15watt而且不是菲利浦的牌子的灯泡。黑色的background,带出一丝的神秘的画面。到底这代表着什么意思?我还在寻找之中。但是在我的潜意识中,我觉得这是一个拥有附有艺术性的物体。也许我对这酒店的一切的装饰很好奇,所以特别注意一点一滴的装饰。也许也是一种缘份在这酒店度过一个难忘的晚上。我自己觉得一个人的艺术造诣可以往往将一些很平常的东西配合起来,然后两者之间所产生的化学作用而形成了一个附有一种高情操的艺术品,不一定贵的物品才能做成好的艺术品。正如一个人的品德的高低并不能用学历与身价来衡量,但是有谁会用反思维的想法去思考。

The 1st person u Meet in Trip

The 1st person u Meet in your Trip is the Receptionist of the Hotel. The Friendly Smiling from the Receptionist of the Hotel. It will give a WaRm Feeling to the place and like a good friend welcome you to her house to short stay. The picture of the lady is a receptionist of guest house in Bangkok. Eventhough this is not a deluxe and high class hotel but from the receptionist excellent services, sweet smiling, polite and pretty. I can rate this guest house 80 Marks. I hope i can back to this guest house again if i come back to Bangkok. Last time i did promise to visit back to Taiwan again ... Haha .... Maybe i think one day ..... i will back again... Who know the next day where are you again? Atleast this is a target for you to achieve it later. I alway believe that if we WANT to do, we CAN Achieve it ....It is Depend to your determination..

Monday, October 20, 2008

旅行的感想


旅行可以让我们心灵上找到人生的观点。在这繁忙的都市里生活,大家都寻找自己人生的目标。往往在寻找目标的片刻,自己却迷失方向。旅行给了我自己对人生有了一个平衡点。每当自己对某些事情很主观的时候,就马上就更自己想法和观点。渐渐的我觉得自己对生活的要求比以前不那么看的重,那并不代表自己对生活没有要求。只觉得自己在社会工作了两年和经历了一些事情之后,想法和处事都已经改变了。在这两年里,自助旅行走了几个国家的我,对于一些事情都已经放的下也没有那么执著。人也看开了,觉得人生都是美好的。

品酒


品酒是对葡萄酒的一种感官评价,不仅仅包括酒的口感,还包括酒的香气、质地和色泽。品酒的主要目的是对葡萄酒品质作出评定,决定酒是否已经足够成熟得适合饮用,或者还需要更久的时间来陈年。
葡萄酒的芳香与味道正是它能够让我们更好地鉴赏的独特魅力。为评定一瓶葡萄酒的品质,品酒师必须评定酒的香气与口味的复杂程度,确定它们的结构成分是否均衡,比如酸度、丹宁和酒精浓度。而且最终要看酒的味道可以在入口后持续多久。
有经验的品酒师也会通过一些其他的方法来鉴定葡萄酒的品质。包括与同价格、地域或者年份的酒相比,它是否有更出众的品质;它是否具有其产地特有的典型口感,或者是偏离了这种特有的口感;它是否运用了其他的葡萄酒酿造技术,比如木桶发酵或者苹果乳酸发酵;它是否有明显的缺憾。
很多专业的品酒师,比如斟酒师或零售商买主,都会去寻找葡萄酒最能令消费者悦人心意的特性,或者可以预示一个好的卖点或恰好成熟的葡萄酒。
我们舌头的特定部位包含很多味蕾,这些味蕾对于味道的感觉非常的敏感。所以,要想更好的享受葡萄酒的味道,我们应该慢慢的品尝每一小口葡萄酒,在咽下之前让酒在整个舌间滚动。这样可以让各种味道最佳的融合在一起,使您的味蕾可以同时感觉到酒中酸、甜、苦,每一种味道微妙的痕迹,从而充分的享受到酒品所带来的满足感。嗅觉与味觉
当你重感冒的时候,你有过拼命去品尝食物或者饮料的经历吗?也许你只能品尝的一丁点儿,或者根本就完全失去了味觉。研究显示,我们味觉的70% 至75%都是来自与我们的嗅觉。特别是鼻子中的“芳香”神经能分辨出比甜、酸、苦和咸更细微的味道。品酒中,嗅觉与味觉是紧密结合的。如果失去了嗅觉,你将无法感觉到葡萄酒中巧克力、香草以及烟熏的微妙所在。
品酒技巧
鉴赏葡萄酒本身是一种艺术。因为它是一种自然的主观评价,葡萄酒鉴赏家们通常会根据一些常规来鉴别葡萄酒。学习品酒的技巧其实非常简单,如果你已经感受到了葡萄酒魅力,学习如何鉴别酒中的细微差别将会帮助你更好的鉴赏您珍藏的美酒。
品酒的基本步骤是:看、闻、品。
看你可以简单的从酒的外观看出很多东西。葡萄酒应该被倒入洁净的酒杯中,放在白色的背景前(比如桌布或者一张白纸也可以),或者面对着灯光让你可以清楚地鉴别到酒的颜色。
即使是同一种葡萄酒,酒的颜色也会差别很大。比如,白葡萄酒事实上并不是白色,可能是绿色到黄色到棕色的某一种颜色。白葡萄酒浓重的色彩通常意味着更浓郁的味道和酒龄,虽然棕色可能意味着酒的劣质。时间可以提高红葡萄酒的质量,但会降低大多白葡萄酒的质量。红葡萄酒不仅仅是红色,它们可能是从玫瑰色到深棕色,通常随着时间颜色会越来越浅。
边缘颜色你可以通过红葡萄酒的边缘颜色来猜测出酒的年龄。把酒杯略微的倾斜,看一下酒的边缘。紫色可能意味着一瓶年轻的酒,而橙色到棕色表示是成熟的酒。
漩涡虽然人们总是武断的说摇动酒杯让酒在杯中打旋是没有必要的,而且是自命不凡的行为,但事实上这种看上去多余的行为是有目的的。从视觉上,打转的葡萄酒可以让你观察到酒体。挂杯的余纹可能意味着更粘稠的酒体和更高的酒精度,或者甜度。
闻 摇晃葡萄酒可以分散酒中的分子微粒,让你闻到酒的芳香气味,也就是我们说的酒香。以下是两种品酒师惯用的技巧:
先迅速的抿一小口,感觉一下第一印象,然后深深的喝一大口。
只喝一大口。
无论哪一种方式,在你闻了酒之后,慢慢坐下然后仔细去体会它的芳香。这个时候,你要专注在你所闻到的酒香,却不要着急去品尝葡萄酒。也许当你只是业余的葡萄酒鉴赏家的时候,你很难用语言去描绘它,但当你试了很多酒之后,你便可以鉴别出不同酒的相同之处和不同之处了。有时候,一种非常强的气味可能掩盖其他暗含的气味,你需要时间去练习。标注一种芳香可能会帮助你记住它。你可能甚至需要笔记本来记下你对它的印象。
品 葡萄酒最重要的一个品质特性是它的酸性和甜度的平衡度。要想充分品味葡萄酒,请按照以下三个步骤。
初品:这时葡萄酒唤醒你的感觉(你的味蕾对于味道做出反应)。
品:带着嗖嗖声让酒在你的口中转动,同时慢慢吸气(虽然这时候你可能在你的朋友面前显得有点滑稽)。鉴别酒体本身的质地是浓厚还是轻薄,是爽滑还是粗糙?
余韵:在你咽下酒之后它在你口中余留的味道。这种余味能够保留多久?这种余味令人愉悦吗?复杂吗?和谐吗?
品酒之后,花点时间来评估一下酒的整体味道和平衡度。很多严肃的葡萄酒鉴赏家会根据一个评分系统给酒打分。虽然这种方法可以使用,但硬要把优质葡萄酒屈属于这些标准下是很难也是没有必要的。培养品酒的技巧是需要时间的,品得越多,你便越容易成为一名经验丰富的品酒大师。